Widely used and beloved throughout the Middle East, Harissa is a North African spice and condiment that is particularly popular in Tunisia for vegetables, meat, eggs and breads. Ours has a mild-medium heat tempered by sweet rose petals sourced from a women’s co-op in Morocco. Often found as an easy to make , our aromatic and addictive rose harissa blend also shines as a dry rub. It brings savory, spicy, complex flavors to any dish. Contains a small amount of sea salt.

Contains: Chilies, Maras chile (chile flakes, sunflower oil, salt), cumin, coriander, caraway, rose buds, grains of paradise, garlic, sea salt.

• Tasting Notes: Medium hot, zesty, piquant, floral, peppery, umami, earthy, savory, bright
• Pairs Well With: Meat, seafood, vegetables
• Try In: , ,

Classic Blends is our collection of kitchen favorites. Each is an original recipe informed by historic, cultural, and culinary influences and elevated by high-quality ingredients and Curio’s creative touch. Artful and versatile, these blends often feature single-origin spices and bring exceptional flavor to both every-day and special-occasion cooking. Be sure to visit our for inspiration!

Make it a Gift: Featured in . Or combine with other North African flavors like , , ,